Old Girl Scout recipe converted for inside. Can still be done on a grill in aluminum foil packets.

1½ lb. Hamburger Meat
½ Onion
4 Medium to Large potatoes
Carrots
Salt and Pepper

Preheat oven to 350°

Make 4 Hamburger patties. Place in 9 x 13 pan. Slice Onion and put 1 or 2 rings on each pattie and Salt and Pepper. Peel and slice Potatoes, layer these over the burgers and mix the rest of the Onion slices in and Salt and Pepper well.

Cover with Aluminum Foil and poke fork holes or slice vents in top and bake 1 hour or till spuds are fork tender.