1 12oz       Cooked Colored Spiral Pasta
1 Package    Chopped Pepperoni**
Assorted Vegatables chopped up
Cuccumbers, Green Peppers, Tomatoes,
Cauliflower, Broccoli, Carrots, Radishes
All good choices but add or subtract what you like
1 Bottle Italian Dressing
1/4 Cup Fresh Parsley (Optional)

Combine everything except the dressing and chill till ready to
serve.
Just before you put it on the table, toss with the dressing.
I usually save some of the Pepperoni and the Parsley for the
top to look pretty.

** Kitchen sissors or in my case my all purpose house sissors work
great to cut the Pepperoni, just stack about 3 or 4 and cut into 1/4's.

Comments

Add New Search

Write comment
Name:
Email:	do not notifynotify
Website:
Title:
UBBCode:	-color-aquablackbluefuchsiagraygreenlimemaroonnavyolivepurpleredsilvertealwhiteyellow -size-tinysmallmediumlargehuge

Powered by Guru-Hosting.net

3.25 Copyright (C) 2007 Alain Georgette / Copyright (C) 2006 Frantisek Hliva. All rights reserved."